Origin: Lam Dong Province, Vietnam
Production: High mountain tea. Eco-responsible product from healthy and natural cultivation without chemicals, without pesticide use and produced fairly according to "Rainforest Alliance" and "Ethical Tea Partnership" international standards.
Harvest: 1st spring harvest 2025. 1 bud + 2 leaves
(Vietnam) LAM DONG NÚI ĐẸP symbolizes the beauty and richness of the Lam Dong mountains. This exclusive tea, from experimental and artisanal production, originates from the famous Lam Dong province. Limited to 25kg per year, it comes from the first spring harvest and consists of one bud and its first two leaves.
The taste is complex and rich, offering floral notes reminiscent of orchid and chamomile, honey and spices such as nutmeg, then evolving into vegetal tones of artichoke and kale. A grand cru with original and gourmet notes!
Preparation: 5g=250ml / 95C° / 40 sec. / 4 infusions