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Thés Guru Teas / Matcha

Chiran Matcha | Single Cultivar - Sakimidori [Ceremonial Grade - Reserve]

$52.00
Bag
25g

Origin: Chiran, Japan

Grade: Ceremonial - Reserve, 1st spring harvest

Cultivar: Sakimidori

Eco-friendly product from healthy and natural cultivation, without chemicals, without the use of pesticides and made ethically according to the international standards of "Rainforest Alliance" and "Ethical Tea Partnership".

Storage: To offer you a product of optimal freshness, our matcha, which is regularly produced in small batches, was made from Tencha leaves that were refrigerated until grinding. It was then shipped to us by plane to reduce heat exposure time, and finally stored in our refrigerators until your purchase. To maintain its freshness, it is advisable to keep it in the refrigerator until consumption.


SINGLE CULTIVAR SERIES | Sakimidori

This Matcha from Kagoshima Prefecture is made from a single cultivar, Sakimidori. This rare and prized cultivar is the result of over 90 years of hard work by Japanese artisans and tea masters. It is also prized and recommended by the Japanese Ministry of Agriculture. Previously reserved only for Sencha style tea production, it is being produced as Matcha for the first time.

On the palate, it starts with rich and powerful notes of umami, cream and a hint of pistachio, then opens up to floral and fresh notes, leaving a sweet and gourmet sensation at the finish.




Preparation : Usucha ceremonial style: 75 C° / 2g = 100ml water (or diluted to 125ml)

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