Country: Sri Lanka
This black tea originates from a Tibetan temple in Sri Lanka. A long time ago, monks from a temple concocted a tea blend that became so popular it spread beyond the temple. Eventually, this tea is now reproduced for everyone and popularized in the Western world.
This tea has harmonious notes of vanilla and grenadine that pair wonderfully with black tea leaves.
Ingredients: black tea, calendula, sunflower petals.
Preparation: 5g=250ml / 95C° / 2min / 4infusions 100g
