Origin: Lam Dong Province, Vietnam
Production: High-mountain tea. Eco-responsible product from healthy and natural cultivation without chemicals, without pesticide use, and ethically produced according to "Rainforest Alliance" and "Ethical Tea Partnership" international standards.
Harvest: 1st harvest of spring 2025. 1 bud + 2 leaves
(Vietnam) This exclusive experimental and artisanal tea originates from the famous Lam Dong province. Limited to 15kg per year, it comes from the first spring harvest and consists of one bud and its first two leaves.
In taste, it is complex and rich, offering floral, honeyed, and spicy notes such as nutmeg, then finishing with a creamy and sweet softness. A grand cru with original and gourmet notes!
Preparation: 5g=250ml / 95C° / 40 sec. / 4 infusions
