KYUSU GYOKUKOU
Handmade Japanese Kyusu teapot, with a flat, widened base suitable for Gyokuro teas or grand cru teas requiring prolonged infusions. The flattened base allows the leaves to unfurl better and infuse uniformly.
The "Kaisō" series is made using a seaweed fossilization technique on stoneware to create natural and unique patterns.
Material: Ryusaku Stoneware
Filter: Sasame
Capacity: 200ml
Handmade in Japan.