"Japanese" Mid-Autumn Mooncake | Limited Edition
Available in versions:
- Matcha [wheat flour pastry, mung bean paste filling]
- Hojicha [rice flour pastry, mung bean paste filling]
In collaboration with Pâtisserie Lien Phât, as every year, we offer our famous "mooncakes" with Japanese flavors for the Mid-Autumn Festival. Reserve yours now!
First pickup: starting September 19, 2025
Second pickup: starting September 25, 2025
Third pickup: starting October 2, 2025
Confirm your pickup date at checkout.
Not available for delivery, in-store pickup only. Limited quantities.
Pickup at: Thés Guru, 1289 rue Beaubien Est.
INGREDIENTS:
Baked Matcha Cake
Pastry: wheat flour, sugar, water, peanut butter, baking powder
Filling: mung bean, sugar, matcha powder, vegetable oil, water
Hojicha-Matcha Mochi Style Cake
Pastry: toasted glutinous rice flour, powdered sugar, 2% skim milk, vegetable shortening Filling: mung bean, sugar, hojicha-matcha powder, water