Chiran Shin Gyokuro | Saemidori Cultivar [Hon Dentou Reserve]

(Kagoshima, Japan) This famous "reserve" grade green tea from the Chiran region is made from the Saemidori cultivar. Made from the first spring harvest and from the best reserve tea plants in the garden, it was produced in the traditional Hon Dentou manner.

It offers initial notes of vegetables such as a bouquet garni, fresh flowers, then evolves into creamy and sweet umami notes. A grand cru with pleasant and well-balanced notes! A grand cru!