This luxurious tea is a French blend of green and black tea leaves, sourced from Assam, Ceylon, and China. It offers a provincial spring bouquet with harmonious notes of vanilla, bergamot, jasmine, lavender, and rose. An excellent versatile tea that can be enjoyed hot, cold, plain, or with milk.
Ingredients: black tea, green tea, bergamot, jasmine, lavender, rose, and blue cornflower petal.
Preparation: 5g=250ml / 95C° / 1min / 4infusions
