Origin: China, Fujian
Production: Eco-responsible product from healthy and natural cultivation without chemicals, without pesticide use and made fairly according to the international standards of "Rainforest Alliance" and "Ethical Tea Partnership".
This green mint tea is a classic recipe that Moroccans have consumed for centuries. In the past, tea was transported via the tea route to the Middle East, and particularly to Morocco. From there, Moroccans added their personal touch by incorporating mint to make it a refreshing drink. First-grade green tea leaves are rolled in the "gunpowder" style, then infused with spearmint to give it its famous taste. A refreshing result that is well appreciated by all. To be drunk with sugar.
Preparation: 5g=250ml / 85C° / 1min / 4infusions