Nai Xiang (Taiwanese Milk Oolong)

Taiwan Milk Oolong

Origin: Taiwan, Alishan mountains

Production: Eco-friendly product from healthy and natural cultivation without chemicals, without pesticide use and made fairly according to the international standards of "Rainforest Alliance" and "Ethical Tea Partnership".

Originating from Taiwan's Alishan mountains, this magnificent tea has won several awards in the "oolong" category in recent years for its taste and quality. This high-altitude terroir tea is only harvested in winter. When infused, it produces a yellow-green liquor.

This tea, nicknamed "Milk Oolong", has a unique and unforgettable fresh milk aroma with a floral and coconut cream note. On the palate, it is rich with a sweet note and has a very good length; a must-try.