Origin: Ha Giang Province, Vietnam
Grade: Imperial, 1st spring harvest
Production: Eco-responsible product from healthy and natural cultivation without chemicals, without pesticide use and made fairly according to international standards of "Rainforest Alliance" and "Ethical Tea Partnership".
(Ha Giang, Vietnam) Red tea originating from the high mountains of Ha Giang province in Vietnam. Exclusively produced, it comes from the first spring harvest, composed of buds and its first two leaves.
Its burgundy-amber liquor offers a rich and gourmet liquor with notes of dried fruits reminiscent of dates and apricots, sweet potato, red bean, cocoa, nuts, and lily of the valley flower. With a beautiful length on the palate, it leaves a sweet finish. A grand cru with a complex global profile!
Preparation: 5g=250ml / 95C° / 1min / 5infusions
